_id	No	Jenis Budidaya	Potensi (Ha)	Pemanfaatan (Ha)	Produksi (Ton)
1	(1)	(2)	(3)	(4)	(5)
2	LAUT	""	""	""	""
3	1.0	Mutiara	1000.0	0.15	0.0
4	2.0	Kerapu	106.0	0.1	0.074
5	3.0	Lobster	200.0	0.0	0.0
6	4.0	Rumput Laut	2415.0	1034.0	8017.72
7	5.0	Teripang	50.0	0.0	0.0
8	6.0	Kerang-Kerangan	50.0	0.0	0.0
9	PAYAU	""	""	""	""
10	1.0	Udang Vanamei	1210.0	292.03	2501.55
11	2.0	Nila Salin	280.0	3.02	3.47
12	3.0	Bandeng 	506.0	14.05	5.46
13	TAWAR	""	""	""	""
14	1.0	Nila	4800.0	180.0	322.31
15	2.0	Lele	628.0	10.4	6.23
16	3.0	Karper	-	-	-
17	4.0	Patin	-	-	-
18	5.0	Bawal	-	-	-
19	""	""	""	""	""
20	""	""	""	""	""
21	""	""	""	""	""
22	""	""	""	""	""
23	""	""	""	""	""
24	""	""	""	""	""
25	""	""	""	""	""
26	""	""	""	""	""
27	""	""	""	""	""
28	""	""	""	""	""
29	""	""	""	""	""
30	""	""	""	""	""
31	""	""	""	""	""
32	""	""	""	""	""
33	Sumber	: Dinas Perikanan	""	""	""